Description
Reformulated for a fluffier texture and enhanced rise. You don’t have to be an artisan to make your own crusty artisan bread, you just have to add water to this easy-to-make mix to enjoy a rustic loaf with a savory Tuscan blend of garlic, rosemary, basil, and parsley. New bakers love that there’s no guesswork or special skills needed, and seasoned breadmakers appreciate the chewy crust, airy texture, and delicious aromas.
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